Thursday, June 11, 2009
Jam Session
Tuesday, June 9, 2009
Planes, Trains and Automobiles
Nathan, as you know has been obsessed with airplanes in the past. He has not given up that love, but instead has increased his love for trains and cars. I pulled out Jacob's old train set and he has played with it for two hours straight. He is so smart and makes all the correct sounds while pushing the train around and around.
Monday, June 8, 2009
Vegetarian Quiche
I do get so tired of making the same old meals weeks after week. I also have picky eaters so really I can only try new entrees every once in a while. Tonight I made this amazing vegetarian quiche which I found in a vegetarian magazine. Can you say yummy, not to mention pretty to look at! It is very simple...for those who are not huge fans of veggies (me included) it is flavored really good.

10 oz pkg frozen spinach, thawed and liquid squeezed out
1/2 cup finely chopped red onion
1/2 cup crumbled feta cheese
10 or more cherry or gape tomatoes, halved
3 eggs
1 1/2 cup low fat milk
pinch of nutmeg
Mix eggs, milk and nutmeg in a small bowl. Layer cheese, spinach, onion in pie crust. Pour egg mixture over spinach and place tomatoes through out. Bake at 350 for 45-50 min.
Refreshing Dessert
This is an east way to get a refreshing summer treat! Mix 2 small boxes of raspberry jello, only doing the boiling water part of the recipe to dissolve the jello. Using a mixer, blend two tubs of whipped cream cheese and only large tub of cool whip together. Refrigerate and add fresh raspberries on top. Oh so delicious!!!
Saturday, June 6, 2009
Jalapeno Cream Cheese Burgers
We had this amazing dinner on the recommendation of a co-worker of Shane's and it was yummy. First you take ground beef and make two patties pretty thin...maybe 1/8 to 1/4 inch, think depending on your taste. Then mix the cream cheese with the jalapenos and green onions. Place a spoon full of cream cheese mixture in between the two patties and press the edges together. We cooked them on a George Forman grill because we ran out of propane. For the adventurous you can mix mayo with some Tabasco for a little extra kick. Lettuce, tomato and a side completes the meal! Yes, it has jalapenos in it, but it is not extraordinarily "hot". There is some wonderful spicy flavor, which we love, but a perfectly acceptable amount of heat for those less adventurous. Please try it and ENJOY!!!

Morning at the Zoo
Tuesday, June 2, 2009
Summer Learning for me...yippy!
My Mom and I signed up for a non-credit photography class this month. We start class on Tues, June 16 and it goes on for three weeks. I am super excited!!! I may be able to take a decent picture most of the time, but this class is going to teach me how to use my manual settings and work on catching the right light with the correct shutter speed/aperture. I have desperately wanted to take a class like this for some time but all the classes I had seen were using a 35mm film camera and I prefer my digital. The other part that makes me super excited is that I get to get out of the house for three Tues nights...ahhhh that is so cool! As I am getting more and more comfortable with having a newborn again and realized just this morning that I am ready for a couple hour break every once in a while. And I have to thank my amazing hubby who is more than willing to be at home with a newborn and 4 kiddos while I get this break. So, look for my 'assignments' to show up here in a couple weeks!
Monday, June 1, 2009
Dbacks Game
Not the best pictures, but still shows all the fun we had!
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